Department

Chocolate
Coconut Macaroons are a chewy, moist, and delicious dessert made with shredded coconut held together with egg whites and sugar. These small, sweet confections are baked until lightly golden on the outside but remain soft and tender within.
Coconut Macaroons – Chewy coconut cookies.
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Millionärskekse or Millionaire's Shortbread is a decadent dessert featuring layers of crumbly shortbread, chewy toffee, and velvety chocolate. This treat starts with baking a simple shortbread base until it's golden and buttery.
Millionaire's Shortbread (Millionärskekse)
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Zebra Cake Truffles are luxurious, bite-sized treats designed to captivate both the eyes and taste buds. Built on a rich, moist cake base, these truffles feature a marbled black-and-white pattern reminiscent of a zebra's stripes.
Zebra Cake Truffles
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Schokoladenherzen, or Chocolate Hearts, are a delightful German confectionery ideal for chocolate lovers and perfect as a homemade gift. This recipe involves crafting heart-shaped treats using a rich and smooth chocolate base, often dark or milk chocolate, blended with finely chopped nuts or a hint of orange zest for depth of flavor.
Schokoladenherzen (Chocolate Hearts)
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