Department

Sweet and Savory
Rollkuchen is a delightful, deep-fried treat that holds a special place in Mennonite culinary tradition, characterized by its crispy outer layers and soft, tender insides. Typically enjoyed with watermelon, they make for an excellent snack.
Rollkuchen
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Indulge your brunch cravings with this tantalizing dish that perfectly marries the classic charm of red velvet waffles with the bold flavors of crispy shrimp. Drizzled generously with a sweet and spicy honey sriracha lime sauce, these kabobs promise a burst of flavor in every bite.
Shrimp and Red Velvet Waffle Kabobs
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