Department

grilled
A delicious and easy Mexican-style dish featuring grilled pismo clams topped with a creamy and cheesy mixture, perfect for barbecues or seaside feasts.
Grilled Cheesy Pismo Clams
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Experience an authentic taste of Chile with these deliciously marinated grilled chicken thighs, perfect for a barbecue or family dinner.
Chilean Grilled Chicken Thighs
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Savor the authentic flavors of Armenia with this Khorovats recipe: an exquisite combination of perfectly grilled lamb ribs and vibrant, smoky vegetables. This traditional preparation method highlights simplicity and boldness, melding beautifully charred meats with fresh garden produce.
Khorovats
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Indulge in the flavors of Greece with this traditional Greek Grilled Octopus, expertly crafted by Chef G. This dish beautifully combines the tenderness achieved through braising with the charred perfection of grilling, resulting in a delightful appetizer or main course that's rich in flavor and steeped in cultural tradition.
Greek Grilled Octopus
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A flavorful dish featuring marinated pork, bacon, and vegetables prepared on skewers and grilled to perfection, perfect for summer barbecues and gatherings.
Grilled Pork Shashlik Skewers
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Experience the vibrant flavors of the Caribbean with this delightful seafood duo featuring grilled spiny lobster and steamed red snapper, creating a balance of simple techniques and bold flavors for a perfect main course.
Caribbean Delight: Grilled Lobster and Steamed Red Snapper
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Experience a taste of Chilean culinary tradition with this Grilled Cancato-Style Salmon, marinated and wrapped in a foil packet for outdoor grilling. Perfect for barbecues or unique dinner experiences.
Grilled Cancato-Style Salmon
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