Department

cheese
A delightful fusion of pizza and bagel, this Giant Pizza Bagel is made from refrigerated French bread dough and popular pizza toppings, creating a shareable dish that's fun and unique.
Giant Pizza Bagel
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A unique Argentine dish featuring beef flank steak grilled and topped with various cheeses, perfect for a shared meal.
Matambre a la Pizza
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Experience the authentic taste of Argentina with juicy grilled pork sausages, crispy provoleta cheese, and zesty chimichurri, making it a perfect appetizer for your barbecue gatherings.
Grilled Pork Sausages with Provoleta and Chimichurri
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A classic French delicacy known for its soft, washed-rind texture and rich, creamy flavor, made from pasteurized milk using specific cultures and techniques.
Pont l'Eveque Cheese
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A delightful Estonian dish featuring succulent pork neck stuffed with smoky ham and cheese, perfect for impressing family and friends.
Stuffed Pork Neck
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A creamy and comforting potato bake layered with cheese and herbs, perfect for a side dish or a cozy meal.
Au Gratin Potatoes
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Experience the comforting flavors of Belgium with Chicons Gratin, a classic dish combining braised Belgian endives, savory ham, and a rich cheesy béchamel sauce.
Chicons Gratin
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A delicious Brazilian snack made from tapioca and cheese, crispy outside and creamy inside, served with a sweet and tangy dipping sauce.
Dadinhos de Tapioca
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Experience the irresistible combination of sweet coconut, creamy condensed milk, and savory Parmesan cheese in these delightful Brazilian Queijadinha tartlets. Perfect as a dessert or a snack, these tartlets present a rich, moist texture with a deliciously crisp top.
Brazilian Queijadinha Tartlets
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Authentic Brazilian barbecue sausage, perfect for grilling, with both traditional and cheese-filled variations for a rich flavor experience.
Linguicinha Campeira na Brasa
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A delicious Mexican delicacy featuring grilled beef and Oaxaca cheese between thick corn tortillas, perfect for snacking or meals.
Mulitas de Carne Asada
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A traditional Ecuadorian dish made of savory steamed corn cakes wrapped in corn husks, filled with fresh cheese and perfect for breakfast or snacks.
Ecuadorian Humitas
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A traditional Greek cheese spread made with feta cheese and roasted sweet peppers, perfect as an appetizer for any occasion.
Tirosalata
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Delightful Puerto Rican fritters made from cornmeal and cheese, served warm with a mayoketchup dipping sauce.
Sorullos (Sorullitos de Maiz)
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A beloved Brazilian snack, these traditional Minas Cheese Biscuits are cheesy, chewy, and slightly crunchy, perfect as an appetizer or snack with coffee.
Minas Cheese Biscuits
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A traditional Catalan dessert made of fresh cheese, honey, and walnuts, perfect for a sweet ending to any meal.
Mató amb Mel
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