Department

snacks
Experience a taste of authentic Belizean street food with these delicious Panades. Crispy, fried corn masa turnovers filled with savory seasoned fish and served with a fiery yet refreshing habanero onion sauce. Perfect as a snack or appetizer, they capture the vibrant flavors of Belizean cuisine.
Belizean Panades
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Indulge in the art of chocolate making with this homemade dark chocolate bar recipe that transforms cacao pods into a luxurious dark chocolate bar.
Homemade Dark Chocolate Bar
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A crunchy and wholesome breakfast staple packed with protein from oats, nuts, and chia seeds, combined with a delightful sweetness from peanut butter, honey, and maple syrup.
Homemade Protein Granola
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A playful breakfast twist transforming mini chocolate chip cookie dough into a bowl of tiny cookies floating in milk, perfect for sweet cravings!
Cookie Cereal Delight
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Discover the savory deliciousness of Edmonton's unofficial signature dish with our delightful Green Onion Cakes. A delectable blend of Eastern tradition and Western flair, these cakes bring a delightful crunch and herby aroma to your table, perfect as a snack or appetizer.
Green Onion Cakes
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Delightful, cinnamon-flavored buns from Belize that are perfect for family gatherings or breakfast, with a lactose-free twist.
Belizean Powder Buns
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Fried Salmon Bannock Bites are a delightful fusion of traditional Indigenous cuisine and modern culinary techniques. These bites are made by coating succulent chunks of salmon with a smooth bannock batter before frying them to crispy perfection.
Fried Salmon Bannock Bites
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A traditional bread from indigenous cultures, mixed with crispy bacon and sharp cheddar for a savory breakfast or snack.
Savory Bacon Cheddar Bannock
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Discover the authentic flavors of Mendoza with these delightful empanadas, featuring ground beef, spices, and a variety of delicious fillings baked to golden perfection!
Mendocinan Empanadas
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A simple and delightful recipe for traditional mini bannock biscuits, perfect for snacking or as a side dish.
Mini Bannock Biscuits
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Dive into the vibrant flavors of the Caribbean with these delectable conch fritters, seasoned and fried to golden perfection, perfect for parties or a satisfying snack.
Caribbean Conch Fritters
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Delightful Bolivian appetizer made from yuca and fresh cheese, perfect for parties or snacks.
Grilled Mini Sonsos de Yuca
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Elevate your appetizer game with these delightful Chicken Salad Cucumber Roll-Ups. Perfect as a light snack or a fusion appetizer, these roll-ups feature a refreshing cucumber exterior paired with a creamy and savory chicken salad filling. The hint of lime and aromatic cilantro create a vibrant culinary experience.
Chicken Salad Cucumber Rolls
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Delight in the classic flavors of Bahia with this traditional acarajΓ© recipe, a beloved Brazilian street food offering crispy, savory bites that are airy within. Perfect as an appetizer or snack, this recipe simplifies the process using a blender for the dough.
Traditional AcarajΓ©
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A classic Chilean sandwich combining succulent chicken salad and creamy avocado in a soft pebete roll, perfect for a delightful snack or light meal.
Ave Palta en Pebete
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