recipe

Cuisine: european
Indulge in a festive delight with this French-inspired eggnog, known as Lait de poule, perfect for the holiday season. This recipe elevates the classic eggnog with a touch of premium Mount Gay Rum and rich vanilla flavor, creating a smooth and luscious beverage reminiscent of a traditional French crème anglaise.
Lait de poule (French Eggnog)
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A classic Swedish recipe for a flavorful ham topped with a mustard glaze, perfect for Christmas Eve buffets.
Julskinka (Swedish Christmas Ham)
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A classic Swedish casserole that combines cream, onions, and anchovies for a comforting dish traditionally served during Christmas.
Jansson's Temptation
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Transport yourself to a Swedish Christmas with these delightfully fluffy Lussekatter, infused with aromatic saffron and crowned with raisins, a beloved Yuletide tradition.
St. Lucia Saffron Buns (Lussekatter)
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A delightful traditional Nordic rice porridge perfect for warming the soul during winter, especially cherished on Christmas Eve.
Creamy Scandinavian Risengrød
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Indulge in these soft and aromatic Swedish Cinnamon Buns, perfect for a delightful coffee break. With a buttery dough and luscious cinnamon filling, they're a classic treat.
Swedish Cinnamon Buns (Kanelbullar)
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Kalops is a classic Swedish beef stew perfect for the winter months. This hearty and flavorful dish features tender beef and aromatic vegetables, enriched by the spiciness of allspice. Cooked slowly, it promises comfort in every bite.
Kalops: Traditional Swedish Beef Stew
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Indulge in the rich flavors of Swedish cuisine with these scrumptious Kardemummabullar, or cardamom buns. Perfect for gatherings or a cozy afternoon snack!
Kardemummabullar (Swedish Cardamom Buns)
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Delightful cardamom-spiced buns filled with almond paste and topped with airy whipped cream, perfect for any occasion.
Swedish Semlor: Cardamom-Spiced Lenten Buns
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Irish Stew is a traditional and hearty dish that originates from Ireland, celebrated for its simplicity and rich flavors. Traditionally made with lamb or mutton, potatoes, carrots, onions, and leeks, this stew is slow-cooked to perfection, allowing the ingredients to meld together in a flavorful broth.
Irish Stew
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Experience the charm of a Swedish crayfish party with this authentic recipe featuring crayfish cooked in a flavorful brine enriched with dill and dark beer, perfect for gatherings and encapsulating Swedish culture.
Swedish Crayfish Party
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A hearty and flavorful Köttfärssoppa showcasing the richness of Swedish cuisine, perfect for cooler days.
Scandinavian Ground Meat Soup
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A traditional Scandinavian dish featuring layers of potatoes, Norwegian salmon, and sweet onions, baked in a creamy custard until golden.
Salmon Pudding (Laxpudding)
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A comforting seafood casserole combining cod fillets, creamy dill sauce, mushrooms, and duchesse potatoes, perfect for family meals or special occasions.
Swedish Fish Au Gratin
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Experience the authentic flavors of Sweden with this traditional dish combining crispy fried herring filled with dill butter, creamy mashed potatoes, and tangy pressed cucumber.
Stekt Strömming med Potatismos
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A hearty and traditional Swedish yellow pea soup, made with smoked pork hock and fresh thyme, perfect for warming up on a chilly day.
Ärtsoppa (Swedish Yellow Pea Soup)
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A traditional Swedish stew featuring layers of tender beef, potatoes, and caramelized onions cooked in a rich beer-infused broth, perfect for cozy winter evenings.
Sjömansbiff (Sailor's Steak Stew)
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A warm and hearty bowl featuring lamb sausage, mixed beans, and a hint of chili, influenced by Mediterranean and Indonesian cuisine. Quick to prepare and perfect for a comforting meal.
Creamy Sausage Stew
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A traditional Swedish Midsummer cake featuring a fluffy sugar cake, topped with vanilla whipped cream and fresh strawberries, perfect for celebrating the season.
Midsommartårta
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