recipe

Cuisine: southamerican
This refreshing Baja Ceviche captures the vibrant essence of Peruvian cuisine, using a unique scraping technique for tender fish, combined with fresh vegetables and spices. Perfect as an appetizer or a light main dish, it is visually appealing and delicious.
Pacific Sierra Fish Ceviche
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A vibrant and soul-warming Brazilian stew from Bahia, featuring snook steaks, coconut milk, palm oil, and fresh vegetables, perfect for family meals.
Moqueca Baiana de Robalo
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A traditional Brazilian seafood stew infused with rich flavors of palm oil and coconut milk, featuring fresh fish and shrimp with vibrant vegetables and spices.
Moqueca Baiana
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A traditional Brazilian dish featuring a vibrant and creamy blend of shrimp, coconut milk, and dendê oil, ideal for a hearty meal.
Moqueca de Camarão (Bahian Shrimp Stew)
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