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Pros: crabcakes

Cajun Crab Cakes are a festive dish that feature lumps of tender crab meat combined with a spicy blend of Cajun seasoning, breadcrumbs, and fresh herbs. The mixture is formed into patties and pan-fried to golden perfection, offering a crispy exterior and a succulent, flavorful interior.

Cajun Crab Cakes - Spicy, pan-fried crab patties

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California Style Panko crusted Dungeness Crab Cakes with Remoulade are a classic seafood delicacy known for their crispy exterior and succulent, flavorful interior.

California Style Panko crusted Dungeness Crab Cakes

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British crab cakes are a delightful seafood dish that typically combines cooked crab meat with mashed potatoes, creating a unique texture and flavor. They often include ingredients like spring onions, parsley, and spices such as cayenne pepper for added zest. The mixture is shaped into patties, chilled, and then shallow-fried until golden brown.

British Style Crab Cakes

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