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recipe

Pros: meatless
Mushroom Stroganoff is a vegetarian take on the classic Russian dish that traditionally features beef. In this version, various types of mushrooms are sautéed to perfection and then combined with onions and garlic in a rich and creamy sauce made from sour cream, white wine, and vegetable broth, seasoned with paprika, mustard, and thyme.
Mushroom Stroganoff – Creamy mushrooms over rice.
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