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Pros: raisin
Pain aux Raisins, often known as Raisin Bread in English, is a French pastry favorite that combines the light and fluffy texture of a croissant with the sweet taste of raisins and a swirl of crème pâtissière. This delightful treat is perfect for breakfast or as a snack with a cup of coffee or tea.
Pain aux Raisins – Raisin bread
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Experience the delightful flavors of Antigua with this traditional Antiguan Bun, a slightly sweet and richly spiced spiced raisin bread, perfect for morning treats or afternoon snacks.
Traditional Antiguan Bun
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