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Arctic char

A stunning appetizer featuring fresh Arctic char, earthy beets, and dill, served on creamy potato noodles with a yogurt chive dressing.

Beet & Dill Arctic Char Gravlax

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A hearty dish inspired by Northern Labrador's Indigenous cuisine, featuring blackened Arctic Char complemented by creamy mashed potatoes and dilled butter peas, created by Chef Trudy Metcalfe-Coe.

Blackened Arctic Char with Mashed Potatoes and Dilled Butter Peas

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Delight in the flavors of the sea with this exquisite Pan-Fried Arctic Char recipe, paired with a colorful medley of summer asparagus, fresh peas, and broad beans. Perfect for a main course, this dish epitomizes the core of Modern European cuisine.

Pan-Fried Arctic Char with Asparagus Medley

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