recipe

Cumin Powder
Stuffed Bell Peppers with Quinoa and Black Beans is a hearty and nutritious vegetarian dish with a Southwestern flair. This recipe features colorful bell peppers that have been hollowed out and filled with a flavorful mix of quinoa, black beans, corn, diced tomatoes, and a blend of spices like cumin and chili powder.
Stuffed Bell Peppers – Peppers with quinoa and black beans.
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Delight in the vibrant flavors of Belize with Salbutes, a beloved street food that's perfect for casual gatherings. Enjoy crispy corn tortillas topped with shredded chicken and tangy pickled onions.
Salbutes
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A nutritious and satisfying wrap made with a homemade egg and cottage cheese tortilla, stuffed with tender steak, creamy black beans, fresh pico de gallo, and avocado.
Mexican-Inspired High-Protein Wrap
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Mexican Butter Chicken image
Mexican Butter Chicken
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Tamales de Puerco (Pork Tamales) image
Tamales de Puerco (Pork Tamales)
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Experience the rich and robust flavors of Afghani cuisine with these succulent lamb kabobs marinated in a vibrant mix of fresh vegetables and aromatic spices, grilled to perfection.
Afghani Lamb Kabobs
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A delicious recipe featuring marinated grilled lamb chops infused with aromatic spices, perfect for a special dinner.
Grilled Lamb Chops
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Mexican Chorizo image
Mexican Chorizo
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A savory corn pie that marries rich, seasoned meats with the sweetness of corn, featuring layers of spiced beef, tender chicken, hard-boiled eggs, olives, and raisins beneath a creamy, golden corn topping. Perfect for gatherings and celebrating Chilean cuisine.
Pastel de Choclo
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Mexican Ramen image
Mexican Ramen
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Blue Corn Tostada Chaat image
Blue Corn Tostada Chaat
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Hominy a la Charra image
Hominy a la Charra
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Explore the rich flavors of Afghan cuisine with this classic Mantu recipe. These delightful steamed dumplings are filled with savory minced beef and served with tangy yogurt and lentil topping.
Mantu (Afghan Dumplings)
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Experience the rich flavors of Afghanistan with this homemade Skewer Kofta Kabab, perfect for any occasion, including special events like Ramadan. Simple to make and bursting with spices, these kababs capture the essence of traditional Afghan cooking.
Skewer Kofta Kabab
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A hearty and aromatic curry combining creamy lentils with a medley of spices, fulfilling Afghan culinary traditions.
Afghan Red Lentils (Masoor ki Daal)
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