recipe

Dry Mint
Discover the essence of Afghan cuisine with Ashak, a traditional vegetarian dumpling dish stuffed with leek and topped with a rich garlic yogurt and kidney bean sauce. This wholesome meal is bursting with flavors and reflects a unique cultural heritage.
Ashak - Afghan Vegetarian Dumplings
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A delightful and simple Afghani potato dish known for its comforting flavors and ease of preparation, featuring a blend of spices and creamy yogurt sauce.
Borani Kachalo
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