recipe

Flour for dusting
California Style Panko crusted Dungeness Crab Cakes with Remoulade are a classic seafood delicacy known for their crispy exterior and succulent, flavorful interior.
California Style Panko crusted Dungeness Crab Cakes
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Rinderroulade is a classic German dish consisting of thin slices of beef rolled around a filling of bacon, onions, and pickles. To prepare this savory dish, beef cutlets are pounded flat and spread with mustard, followed by a layer each of smoked bacon, finely chopped onions, and thinly sliced pickles.
Rinderroulade: Beef roulades with bacon, onions, pickles.
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Beef Wellington is a classic British dish comprising a tender filet mignon steak coated with savory mushroom duxelles and wrapped in a flaky puff pastry. This gourmet entree is often served at special occasions and is renowned for its rich flavors and impressive presentation.
Beef Wellington – Beef in pastry.
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A gourmet fusion pizza featuring marinated flank steak, charred tomatoes, and artisanal toppings, perfect for gatherings or a special night in.
Spicy Flank Steak & Charred Tomato Pizza
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A simple and delightful recipe for traditional mini bannock biscuits, perfect for snacking or as a side dish.
Mini Bannock Biscuits
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Honey Habanero Baked Brie image
Honey Habanero Baked Brie
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British crab cakes are a delightful seafood dish that typically combines cooked crab meat with mashed potatoes, creating a unique texture and flavor. They often include ingredients like spring onions, parsley, and spices such as cayenne pepper for added zest. The mixture is shaped into patties, chilled, and then shallow-fried until golden brown.
British Style Crab Cakes
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A vibrant and savory Mediterranean-inspired dish featuring tender fish, sweet onions, and ripe tomatoes, enhanced with white wine and aromatic herbs.
Baked Fish with Onions and Tomatoes
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A delightful traditional bread from the Cochabamba region of Bolivia, known for its savory and cheesy goodness, perfect for breakfast or a snack.
Pan de Arani
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