recipe

Mahi Mahi
This Mahi Mahi recipe features a light and flaky fish fillet that has been marinated in a mixture of Flour, Corn Flour, Salt, Black Pepper, Lemon Juice, Ginger Paste and Garlic Paste. After marinating, the fillets are sauteed to perfection, creating a delightful char on the outside while remaining moist and tender on the inside.
Mahi Mahi with Mango Salsa
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Experience the vibrant flavors of Baja California with these authentic Baja Fish Tacos. Featuring crispy beer-battered fish, refreshing pico de gallo, and a kick of chipotle mayo, each taco offers a symphony of textures and tastes that brings the authentic street food scene right to your table.
Mahi-Mahi Baja Fish Tacos with Pico de Gallo and Chipotle Mayo
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