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Mexican crema
Elote is a popular Mexican street food that consists of grilled corn on the cob, traditionally smothered in a mix of tangy, creamy, and spicy toppings. The corn is grilled until slightly charred, which brings out its natural sweetness.
Elote (Grilled Corn) - Lime, cotija, chili powder
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A delightful twist on traditional enchiladas featuring roasted poblano peppers in a creamy sauce, tender shredded chicken, and melty Oaxaca cheese, all wrapped in soft tortillas.
Enpoblanadas
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A unique twist on classic enchiladas filled with crumbled queso fresco and served with spicy jalapeรฑo-garlic crema sauce alongside perfectly seared chicken milanesa.
Encremadas
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Spicy, crispy, cheese-stuffed enchiladas filled with queso fresco, infused with chile guajillo, and fried to golden perfection, topped with fresh garnishes.
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Mexican Butter Chicken
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Crunchy Tacos
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Tetelas with Refried Beans and Cheese
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Enchipotladas
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