recipe

Olive oil Filippo Berio Extra Virgin Olive Oil
Dive into the rich flavors of the Baja peninsula with these delectable Cali-Baja Fish Tacos, featuring air-light flour tortillas, zesty Salsa Macha, creamy slaw, and perfectly crisp beer-battered cod.
Pati Jinich's Beer-battered Cod Cali-Baja Fish Tacos with Salsa Macha
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A delightful seafood dish featuring medium-sized squid stuffed with a flavorful mixture of Arborio rice, tomatoes, and herbs, perfect for sophisticated dinners and special occasions.
Mediterranean Stuffed Squid
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A comforting and flavorful casserole from the Korçë region of Albania, featuring tender beans and sautéed vegetables, baked to perfection.
Tavë me Fasule Pllaqi (Traditional Albanian Bean Casserole)
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A vibrant and aromatic vegetarian dish featuring rice and spices wrapped in grape leaves, inspired by traditional Albanian cuisine.
Vegetarian Sarma
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