recipe

chilie
Traditional Posole is a hearty Mexican stew that is rich in flavor and history, often served during special occasions and holidays. The dish features hominy, which is dried maize kernels rehydrated through a process called nixtamalization, giving them a distinctive texture and taste.
Posole - Hominy, pork, red chile broth
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Queso Fundido, which translates to 'melted cheese' in Spanish, is a delectable dip that hails from Mexico. This mouthwatering concoction is made by melting a mixture of cheeses such as Oaxaca, Chihuahua, or Monterey Jack, together with cooked spicy Mexican chorizo for an added punch.
Queso Fundido - Melted cheese, chorizo, tortillas
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A gourmet fusion pizza featuring marinated flank steak, charred tomatoes, and artisanal toppings, perfect for gatherings or a special night in.
Spicy Flank Steak & Charred Tomato Pizza
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Tacos al Pastor is a popular Mexican street food that features thinly sliced marinated pork layered with pieces of juicy pineapple, and chopped onions, all served on a warm corn tortilla.
Tacos al Pastor - Marinated pork, pineapple, onions
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Traditional Mexican Tamales are a staple dish in Mexico often enjoyed during festive occasions and holidays. They consist of a masa dough made from ground corn maize, which is filled with savory ingredients such as seasoned meats, cheeses, or chilies, then wrapped in a softened corn husk.
Pork Tamales
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A vibrant and crunchy salad featuring fiddlehead ferns, fresh vegetables, and flavorful seasonings, inspired by Mizo cuisine.
Vegan Fiddlehead Fern Salad
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Tacos al Vapor (Steamed Tacos) image
Tacos al Vapor (Steamed Tacos)
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Experience the rich and robust flavors of Afghani cuisine with these succulent lamb kabobs marinated in a vibrant mix of fresh vegetables and aromatic spices, grilled to perfection.
Afghani Lamb Kabobs
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A delicious recipe featuring marinated grilled lamb chops infused with aromatic spices, perfect for a special dinner.
Grilled Lamb Chops
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Shrimp Soup (Caldo de Camarón) image
Shrimp Soup (Caldo de Camarón)
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Turkey Breast Al Pastor with Pineapple Stuffing image
Turkey Breast Al Pastor with Pineapple Stuffing
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Lobster with Guajillo Sauce image
Lobster with Guajillo Sauce
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Tortas Ahogadas image
Tortas Ahogadas
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Tamales with Instant Corn Masa and Green Chili Pork image
Tamales with Instant Corn Masa and Green Chili Pork
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Pumpkin Pozole image
Pumpkin Pozole
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Pipián Verde (Mexican Green Mole) image
Pipián Verde (Mexican Green Mole)
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Mexican Menudo image
Mexican Menudo
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Enjoy the vibrant flavors of Baja California with crispy deep-fried shrimp and fish tacos, served with pickled red onions, creamy avocado sauce, and pico de gallo.
Ensenada-Style Shrimp & Tilapia Tacos with Pico de Gallo and Spicy Avocado Sauce
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A fragrant and creamy Cambodian curry featuring a medley of fresh seafood and rich coconut milk, perfect for a quick weeknight meal or a dinner party.
Seafood Amok
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A delightful fusion of Baja Med cuisine with vibrant flavors, featuring garden greens, green garlic mojo, arbol salsa, and crumbled Mexican cheese wrapped in warm corn tortillas.
Baja Med Vegetarian Tacos
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