recipe

cilantro with stem
A lightened twist on a classic northern Mexican dish combining smoky poblano peppers with creamy cheese, enveloping low-carb shirataki noodles for a guilt-free, high-protein meal.
Creamy Roasted Poblano Pasta
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Caldillo de Congrio is an iconic Chilean dish perfect for chilly days. This hearty stew, rich with flavors from fresh conger eel and a vibrant sofrito, brings warmth and comfort. The layers of tomatoes, herbs, and spices meld perfectly with the eel to create a deliciously aromatic broth that’s both inviting and satisfying.
Caldillo de Congrio
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