recipe

curry powder
Mulligatawny is a rich and aromatic soup hailing from Indian cuisine, influenced by British colonial times. The name translates to 'pepper water', and true to its name, it features a robust blend of spices.
Mulligatawny โ€“ Curry-flavored chicken soup.
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British deviled eggs, also known as "devilled eggs" are a classic appetizer made from hard-boiled eggs that are halved and filled with a creamy mixture of egg yolks and various flavorings.
British Style Deviled Eggs
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Delight in the rich flavors of Mash Palaw, a traditional Afghan dish combining aromatic spices with wholesome ingredients like mung beans and rice. This vegan-friendly pulao offers an inviting taste that pairs wonderfully with salads or vegetable curries.
Mash Palaw
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Spicy Curry Fried Chicken image
Spicy Curry Fried Chicken
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The Spicy Pickled Vegetable Medley is an excellent choice for those looking to add a tangy and spicy kick to their dishes. This medley combines the crunch and flavor of cauliflower, cabbage, turnip, carrots, and celery, all marinated in a robust, flavorful brine made with white and apple cider vinegar, curry powder, and turmeric.
Turshi / Pickled Vegetables
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Transform an ordinary meal into an extraordinary delight with these delicious fried rice patties filled with a flavorful combination of ground beef, spices, and herbs. Bursting with exotic flavors, this dish is a perfect fusion of textures and tastes, offering a satisfying culinary experience that will please both family and friends.
Fried Rice Patties with Beef Filling
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This Mediterranean Beef & Pasta Delight promises an indulgent dining experience, combining savory ground beef enhanced with aromatic spices and a luscious butter sauce, paired with a tangy yogurt blend and fresh toppings.
Mediterranean Beef & Pasta Delight
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Kurdish Tashreeb is a traditional and comforting beef stew with a delightful blend of spices, typically served over freshly baked naan bread. This dish is a perfect example of simple yet satisfying Kurdish cuisine. With tender chunks of beef or lamb, aromatic spices, and a hint of citrus from dried limes, the stew provides a rich depth of flavor.
Kurdish Tashreeb
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Zesty Curry Roasted Potatoes offer a delicious and easy way to enjoy crispy, flavorful potatoes. Infused with a blend of curry powder, turmeric, and chili flakes, these potatoes are vibrant and aromatic, with a perfect hint of citrus from lemon juice. The potatoes are microwaved for easy preparation, then roasted to a golden crisp.
Zesty Curry Roasted Potatoes
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Coconut Curry Chicken is a vibrant and flavorful dish that combines tender chicken thighs with a rich, creamy coconut milk sauce infused with an aromatic blend of spices such as curry powder, cumin, coriander, and chili flakes.
Coconut Curry Chicken
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Experience the comforting embrace of stuffed zucchini, melding the richness of seasoned beef with the freshness of zucchini and the warmth of a tomato-based sauce. This dish pairs perfectly with a side of fragrant basmati rice, making it a wholesome and satisfying meal.
Stuffed Zucchini with Basmati Rice
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Indulge in the rich flavors of Indian cuisine with this aromatic chicken curry. Perfectly balanced with a blend of spices, this dish is sure to transport your taste buds to a whole new world. Enjoy this hearty and wholesome meal with a side of white rice and naan for the ultimate dining experience.
Aromatic Indian Chicken Curry
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Delight in the flavors of this Middle Eastern-inspired dish featuring Mexican squash (kulend) stuffed with a savory ground beef and aromatic herb filling. Complemented by a rich tomato sauce, this dish is a hearty and flavorful main course perfect for any dinner table.
Stuffed Mexican Squash with Ground Beef
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Fried Kotalks, also known as Kubba, are delightful Middle Eastern treats made from a flavorful combination of bulgur and boiled potatoes, stuffed with a seasoned beef mixture. The crisp exterior, achieved by deep frying, contrasts beautifully with the savory, aromatic filling.
Fried Kotalks (Kubba)
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Traditional Tirshik is a Middle Eastern dish featuring delightful dumplings filled with a savory ground beef mixture, simmered in a vibrant tomato and vegetable sauce. The combination of aromatic spices and wholesome ingredients makes it perfect for a comforting family meal or special occasion.
Traditional Tirshik
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Kurdish Potato Kubba is a delightful dish featuring crispy fried potato cakes filled with a savory mixture of ground beef and aromatic spices. It is a perfect fusion of textures and flavors that promises to be a family favorite. This dish is ideal for gatherings, as a comforting meal, or when you're in the mood for a savory treat.
Kurdish Potato Kubba
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Grilled Kotalket, or Kibbeh Meshwiya, is a traditional Middle Eastern dish, renowned for its blend of bulgur and seasoned beef, creating an aromatic and flavorful experience. This dish is a perfect addition to family gatherings or festive occasions, bringing an authentic taste of Iraq to your table.
Grilled Kotalket (Kibbeh Meshwiya)
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Baked Kubba is a traditional Kurdish dish known for its layered flavor profile and aromatic spices. It features a savory beef filling wrapped in a dough made from bulgur and semolina, then baked to achieve a golden top.
Baked Kubba
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Kotel Ke Tarshike is a traditional Kurdish dish known for its exquisite blend of delicately spiced meat encased in a soft dough made from bulgur and semolina. These flavorful dumplings are simmered in a tangy and aromatic soup, which makes this dish a perfect choice for family gatherings or special occasions.
Kotel Ke Tarshike
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Kubba, also known as kibbeh, is a cherished Middle Eastern delicacy featuring a crunchy, golden exterior encasing a flavorful blend of spiced ground beef and aromatic herbs.
Kubba (Kibbeh)
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