recipe

lima bean
Succotash with Mixed Corn and Lima Beans is a traditional American dish that is both nutritious and flavorful, with a rich history tied to Native American cuisine. This side dish is a colorful medley of sweet corn and buttery lima beans, often cooked together with other vegetables like bell peppers, onions, and tomatoes.
Succotash - Mixed corn and lima beans
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This Lima Beans and Ham Hocks recipe offers a rich and comforting southern experience by blending tender baby lima beans with juicy ham hocks, all marinated in an aromatic mix of herbs and spices. The dish starts by soaking the beans to maximize their flavor and texture.
Lima Beans and Ham Hocks
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Citrus and Mezcal Roasted Vegetables image
Citrus and Mezcal Roasted Vegetables
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Elevate your rice game with this delightful Dill and Lima Bean Rice dish, served alongside succulent oven-roasted chicken. This recipe combines aromatic herbs, hearty beans, and flavorful spices to create a side dish that pairs perfectly with tender, seasoned chicken. Perfect for when you crave a comforting meal with a touch of elegance.
Dill and Lima Bean Rice with Oven-Roasted Chicken
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Lima Beans with Smoked Turkey Wings and Rice is a comforting and nostalgic dish that has been cherished across generations. This recipe combines tender lima beans and smoked turkey for a soul-satisfying, rich, and hearty meal ideal for any season.
Lima Beans with Smoked Turkey Wings and Rice
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A rich and hearty Argentine stew with meats and legumes, perfect for celebrations.
Locro
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