recipe

lump crab meat
British crab cakes are a delightful seafood dish that typically combines cooked crab meat with mashed potatoes, creating a unique texture and flavor. They often include ingredients like spring onions, parsley, and spices such as cayenne pepper for added zest. The mixture is shaped into patties, chilled, and then shallow-fried until golden brown.
British Style Crab Cakes
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This delicious seafood dish features tender crab cakes paired with a creamy garlic shrimp sauce, making it an upscale option perfect for dinner parties or a gourmet meal at home. To make, the crab cakes are prepared using lump crab meat, flavored with parsley, mustard, and Worcestershire sauce, then baked until golden brown.
Crab Cakes with Creamy Garlic Shrimp Sauce
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Chipotle Crab Rangoon image
Chipotle Crab Rangoon
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