Department

dinner
A mouth-watering Argentinean dish perfect for gatherings, featuring a grilled flank steak paired with crispy baked potatoes.
Grilled Whole Flank Steak with Deluxe Baked Potatoes
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A refined recipe celebrating the aromatic flavors of Provençal cuisine, featuring tender lamb kidneys sautéed with garlic and finished with a vibrant parsley sauce, perfect for impressing guests.
Provençal Lamb Kidneys
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A delicious and hearty Muskox roast recipe featuring tender meat and organic vegetables, embodying the essence of North American wild game cooking.
Slow Oven-Roasted Muskox
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A delicious and comforting dish perfect for family dinners with rich flavors and satisfying textures.
Creamy Pierogi and Sausage Casserole
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A delightful Mexican main course with homemade corn tortillas drenched in creamy avocado sauce, garnished with queso fresco, red pickled onions, and cilantro, accompanied by seasoned chicken milanesa.
Enguacamoladas
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Savor the vibrant flavors of Mexico with this delightful Baja Fish Tacos recipe featuring beer-battered halibut, smokey chipotle mayonnaise, crisp cabbage, and fresh salsa.
Beer-battered Halibut Baja Fish Tacos with Salsa and Chipotle Mayo
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Embark on a culinary adventure with these delectable Baja Fish Tacos, featuring beer-battered fish, cilantro lime slaw, and lime crema, all wrapped in warm corn tortillas.
Beer-battered Cod Baja Fish Tacos with Lime Crema
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These Baja Shrimp Tacos offer a delightful blend of flavors and textures, featuring juicy shrimp with Old Bay seasoning, creamy homemade Baja sauce, and crunchy cabbage on crispy yellow corn tortillas. Perfect for a relaxed weeknight dinner or a casual dining experience with a bit of Mexican-inspired flair.
Baja Red Argentine Shrimp Tacos with Homemade Baja Sauce
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A delightful and decadent lobster roll recipe that showcases the fresh flavors from Nova Scotia, narrated by The Kilted Chef, Alain Bosse.
Nova Scotia Lobster Roll
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Experience an authentic taste of Chile with these deliciously marinated grilled chicken thighs, perfect for a barbecue or family dinner.
Chilean Grilled Chicken Thighs
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Indulge in the delightful fusion of flavors with this Creamy Lemon Chicken recipe. Juicy chicken breasts are cooked to perfection and enveloped in a rich, tangy cream sauce, accented by vibrant asparagus and satisfying seasoned potatoes.
Creamy Lemon Chicken
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Indulge in the marvelous fusion of a classic Philly Cheesesteak and a Tex-Mex favorite with this delicious quesadilla that combines savory steak, melted cheese, and crispy tortillas.
Philly Cheesesteak Quesadilla
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An adventurous twist on the classic burger, featuring a rich bacon jam, creamy ranch dressing, and savory beef and pork patties.
Double Bacon Jam Burger
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This delightful Argentinian sandwich merges succulent beef steak, creamy eggs, crisp lettuce, and ripe tomatoes between two slices of fresh bread. Experience the perfect blend of textures and flavors that will transport your taste buds straight to Argentina.
Argentinian Steak Sandwich
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A heartwarming stew featuring tender beef and aromatic spices, perfect for cold evenings.
Traditional Beef Goulash
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Experience the vibrant flavors of Afghan cuisine with this vegetarian dish, Afghan Norinj Palow, where fragrant basmati rice is delicately infused with orange peels, pistachios, and almonds. This meticulously crafted recipe provides a delightful balance of sweetness and aromatic spices, perfect for a fulfilling meal.
Afghan Norinj Palow
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