Department

avocado
A delightful Mexican main course with homemade corn tortillas drenched in creamy avocado sauce, garnished with queso fresco, red pickled onions, and cilantro, accompanied by seasoned chicken milanesa.
Enguacamoladas
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A refreshing no-cook ceviche featuring fresh tuna, mango, and avocado, perfect as an appetizer or a light meal.
Tuna & Mango Ceviche
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A flavorful Mexican dish featuring smoked marlin or tuna, served on crunchy tostadas with fresh vegetables, making it an ideal appetizer or light meal, especially during Lent.
Smoked Marlin or Tuna Tostadas
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