recipe

Pros: wholesome
Wheaten bread, also known as brown soda bread, is a traditional Irish staple. This wholesome bread is made with wholemeal wheat flour, which lends it a characteristic nutty flavor and dense texture. Additionally, the use of baking soda as a leavening agent, rather than yeast, makes for a quick bread that's easy to prepare and bake.
Wheaten Bread – Brown soda bread slices
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Pea and Ham Soup is a classic comfort food that's both nourishing and warming. This wholesome soup combines the sweetness of green split peas with the savory depth of ham, simmered to perfection with a mirepoix of onions, carrots, and celery.
Pea and Ham Soup – Hearty soup with split peas and ham.
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Beef Broth with Beef and Barley is a hearty, nutritious soup that brings warmth and comfort to any meal. This classic recipe involves simmering beef bones to create a rich and flavorful broth.
Beef Broth – Clear soup with beef and barley.
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Pain de Ménage is a classic homemade bread from Quebec, known for its thick, crusty exterior and soft, chewy interior. This bread is deeply rooted in Quebecois culinary traditions, often accompanying family meals. It is made with simple, wholesome ingredients including flour, water, yeast, and a touch of sugar and salt to enhance the flavor.
Pain de Ménage – Traditional Quebec bread
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A traditional Andean dish that combines creamy textures with wholesome flavors, ideal for a nourishing meal.
Quinoa Pesque
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Delight in the rich flavors of Mash Palaw, a traditional Afghan dish combining aromatic spices with wholesome ingredients like mung beans and rice. This vegan-friendly pulao offers an inviting taste that pairs wonderfully with salads or vegetable curries.
Mash Palaw
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Mashawa is a hearty and wholesome Afghan mixed bean stew that combines chickpeas, red kidney beans, barley, and urad mung lentils with a rich blend of spices and aromatic ingredients. Finished with a touch of yogurt, this dish is perfect as a standalone meal, offering both warmth and a delightful taste of Afghan cuisine.
Mashawa (Afghan Mixed Bean Stew)
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This Lima Beans and Ham Hocks recipe offers a rich and comforting southern experience by blending tender baby lima beans with juicy ham hocks, all marinated in an aromatic mix of herbs and spices. The dish starts by soaking the beans to maximize their flavor and texture.
Lima Beans and Ham Hocks
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Indulge in a vibrant and flavorful Mediterranean Chicken Salad that's perfect for any summer meal. This recipe delivers a delightful combination of textures, fresh vegetables, protein-packed chicken, and a tangy vinaigrette dressing, making it a wholesome and satisfying main course.
Mediterranean Chicken Salad
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Experience a delightful fusion of flavors with this classic Green Bean Stew, paired with aromatic Basmati Rice and succulent Oven-Roasted Chicken. A hearty, wholesome meal that brings warmth and comfort to your dining table. This dish combines tender green beans, a savory tomato-based sauce, and optional beef or lamb for added richness.
Green Bean Stew with Basmati Rice and Oven-Roasted Chicken
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Indulge in the rich and savory flavors of the Chickpea and Beef Rice Pilaf. This delicious dish blends tender beef, hearty chickpeas, and aromatic basmati rice to create a satisfying and easy-to-prepare meal perfect for weeknight dinners.
Chickpea and Beef Rice Pilaf
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This vibrant and nourishing salad combines the earthy flavors of roasted butternut squash with hearty chickpeas and fresh kale. It's complemented by a creamy tahini dressing, making it a perfect dish for autumn or any time you crave something wholesome yet flavorful.
Roasted Butternut Squash and Chickpea Salad with Tahini Dressing
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Warm and comforting beef and potato stew is the perfect dish to enjoy on a chilly day. The beef chuck roast is slow-cooked until it becomes tender and melts in your mouth. Enhanced with the rich aroma of red wine and freshly chopped herbs, the dish fills your kitchen with an inviting fragrance.
Comforting Beef and Potato Stew
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