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carrot julienned
The Vegetable Stir-Fry is a colorful and nutritious dish featuring a variety of sautéed vegetables all coated with a flavorful soy sauce and served over a bed of steamed rice.
Vegetable Stir-Fry – Sautéed veggies with soy sauce over rice.
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A Vegan Buddha Bowl is a vibrant dish brimming with a variety of colors and nutrients. It features a balanced mix of cooked and raw vegetables, protein-rich tofu, and a creamy tahini dressing.
Vegan Buddha Bowl – Veggies, tofu, and tahini dressing.
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Salmon and Rice Bowl image
Salmon and Rice Bowl
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Steak & Noodles Spring Rolls
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Mexican Ramen
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Seafood Spring Rolls are a delicious fusion of flavors, combining shrimp, crab, and sausage in a delightful roll that's complemented by a spicy boil sauce. These rolls offer a refreshing combination of textures from the tender proteins to the crisp vegetables, all wrapped in soft rice paper.
Seafood Boil Spring Rolls
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Tilapia en Papillote
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This Refreshing Kani Salad is a Japanese-inspired dish that offers a delightful combination of fresh vegetables and sweet mango with a creamy, spicy dressing. Ideal as a starter or a light lunch, this salad is easy to prepare and suits any occasion, bringing vibrant and invigorating flavors to your table.
Refreshing Kani Salad
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A comforting and traditional Bolivian dish combining ají sauce, tender beef, colorful vegetables, and flavorful noodles, perfect for gatherings.
Ají de Fideo
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