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pea
Shepherd's Pie is a classic British and Irish comfort food dish with a savory combination of ground lamb and a variety of vegetables, all topped with a rich layer of creamy mashed potatoes.
Shepherd’s Pie – Lamb and veggies topped with mashed potatoes.
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Lentil Shepherd’s Pie is a hearty and comforting vegetarian twist on the classic meat-filled British dish. Instead of using ground lamb or beef, this recipe calls for lentils to create a rich and savory base that serves as the 'meat' layer of the pie.
Lentil Shepherd’s Pie - Lentils under mashed potatoes
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Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and pork, usually flavored with onion, garlic, and a smoky ham hock or bacon. It's often served with a side of greens and cornbread, representing prosperity; the peas for pennies, greens for dollars, and cornbread for gold.
Hoppin’ John - Black-eyed peas, rice, pork
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Black-Eyed Pea Salad is a refreshing and nutritious dish perfect for any occasion. This salad features marinated black-eyed peas as the star ingredient, providing a good source of protein and fiber. Additional ingredients may typically include chopped fresh vegetables such as tomatoes, bell peppers, and onions for crunch and flavor.
Black-Eyed Pea Salad - Fresh, marinated beans
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The Vegetable Stir-Fry is a colorful and nutritious dish featuring a variety of sautéed vegetables all coated with a flavorful soy sauce and served over a bed of steamed rice.
Vegetable Stir-Fry – Sautéed veggies with soy sauce over rice.
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Beef and Barley Stew is a classic comfort food that's perfect for cold days. This slow-cooked stew is both nutritious and satisfying, featuring tender chunks of beef, wholesome barley, and a medley of vegetables like carrots, potatoes, and celery.
Beef and Barley Stew - Slow-cooked, hearty grain
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An iconic British fast food staple, Fish and Chips consists of battered and deep-fried white fish, traditionally cod or haddock, accompanied by chunky fried potatoes. The fish is covered in a light, crispy batter made from flour, baking powder, and beer, ensuring a golden exterior with a delicate, flaky interior.
Fish and Chips - Crispy fried fish served
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Spanish Rice is a popular side dish in Mexican and Spanish cuisine, known for its vibrant color and rich flavor. The dish is made with white rice that gets sautéd with garlic and onions until lightly browned, then simmered in a savory tomato sauce with a blend of herbs, spices, and vegetables.
Spanish Rice - Tomato, garlic, onion-flavored
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Apple Cranberry Salad is an invigorating and refreshing dish perfect for any season, but particularly delightful during the autumn months when apples and cranberries are at their peak. The salad showcases a vibrant mix of crisp apples, tart cranberries, and lush greens, tossed with a sweet and tangy dressing that marries the flavors beautifully.
Apple Cranberry Salad - Fresh seasonal fruits mix
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Cactus Salad is a refreshing and healthy dish originating from Mexican cuisine, known for its unique combination of ingredients. It features nopales, which are the flat pads of the prickly pear cactus, cleaned and diced.
Cactus Salad - Nopales, tomatoes, queso fresco
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Californian style Fish and Chips is a twist of the British fare that is loved across the globe. This iconic dish features succulent white fish, such as halibut, cod or pacific rockfish, that is coated in a crispy tempura beer batter and panko crust and deep-fried to golden perfection.
California Style Fish and Chips – Tempura Beer-battered Panko-Crusted fish with fries.
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Smoky Ham and Creamy Split Pea Soup is a comforting and hearty dish, perfect for cold days. It features split peas that have been simmered to a creamy consistency along with chunks of smoky ham, aromatic vegetables such as onions, carrots, and celery, and is seasoned with herbs like thyme and bay leaves.
Split Pea Soup - Smoky ham, creamy peas
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Seven Layer Salad is a classic American dish that is both visually appealing and deliciously satisfying. This salad layers a variety of textures and flavors, starting with a crisp lettuce base, followed by layers of savory bacon, sweet peas, hard-boiled eggs, sharp cheddar cheese, diced tomatoes, and green onions.
Seven Layer Salad - Lettuce, bacon, peas, dressing
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Barley water is a traditional and nutritious drink with a slight nutty flavor, commonly consumed for its health benefits. It is prepared by boiling pearl barley, straining it, and then flavoring the remaining liquid with various ingredients such as lemon, honey, or cinnamon.
Barley Water – Nutritious grain drink
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Soupe aux Pois, or Pea Soup with Ham Hock, is a hearty and traditional French-Canadian dish that's especially popular in Quebec. It features a rich and savory broth filled with tender split peas, vegetables, and a smoked ham hock that infuses the soup with a deep, smoky flavor.
Soupe aux Pois – Pea soup, ham hock
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A crunchy and wholesome breakfast staple packed with protein from oats, nuts, and chia seeds, combined with a delightful sweetness from peanut butter, honey, and maple syrup.
Homemade Protein Granola
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Steak and Kidney Pie is a classic British dish epitomizing hearty comfort food. The pie consists of succulent cubes of beef steak and kidney pieces, which are sautéed with onions and then slow-cooked in a savory, rich gravy made with beef stock, ale, and Worcestershire sauce to develop a deep flavor.
Steak and Kidney Pie – Meat pie with rich gravy.
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Toad in the Hole is a traditional British dish consisting of sausages baked in Yorkshire pudding batter. This comforting meal is known for its savory and hearty flavor profile. The sausages are first browned in a pan, then poured into a baking dish with the rich, egg-based batter, and baked until the pudding is golden and puffy.
Toad in the Hole – Sausages in Yorkshire pudding.
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A warm and comforting traditional Caribbean soup featuring split peas and savory cured pig's tail, perfect for a hearty meal.
Caribbean Split Peas Soup
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Rustic Rabbit Pot Pie is a comforting, homestyle dish that brings together the rich and succulent flavors of tender rabbit meat, earthy vegetables, and aromatic herbs encased in a flaky, golden pie crust.
Rustic Rabbit Pot Pie
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