recipe

scallop
Cedar-Plank Scallops with Maple Glaze are an elegant and flavor-packed dish, perfect for special occasions or a gourmet home-cooked meal. Large, succulent scallops are arranged on a pre-soaked cedar plank to infuse the seafood with a subtle, smoky flavor as they cook.
Cedar-Plank Scallops - Scallops cooked on cedar with maple glaze
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Seared Scallops with Beurre Blanc is an exquisite French-inspired dish showcasing the delicate flavors and textures of perfectly browned scallops complemented by a rich, buttery white wine sauce. To create this dish, plump sea scallops are patted dry, seasoned, and pan-seared until they develop a golden crust.
Seared Scallops – Scallops with beurre blanc.
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Scalloped Potatoes are a classic, hearty dish perfect for family dinners and festive occasions alike. This recipe features thinly sliced potatoes layered with a rich and creamy sauce, often comprised of milk, flour, and a generous amount of cheese.
Scalloped Potatoes - Layered creamy potato bake
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Aberffraw Biscuits, also known as Aberffraw Cakes or Teisennau Aberffraw, are a traditional Welsh shortbread named after the village of Aberffraw in Anglesey. These delightful biscuits are characterized by their delicate texture and simple, buttery flavor.
Aberffraw Biscuits: Shortbread cookies.
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Seafood Chowder is a creamy and hearty soup that typically features a mix of seafood, such as shrimp, clams, fish, and sometimes scallops, combined with potatoes, onions, celery, and carrots. The broth is thickened with flour and enriched with milk or cream, creating a luxurious texture.
Seafood Chowder - Mixed seafood in rich broth
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A vibrant Mexican cuisine dish featuring seared scallops paired with a zesty vinaigrette sauce, perfect for impressing guests or enjoying a refreshing meal.
Baja-Style Seared Scallops
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A sophisticated pan-seared dish that highlights the natural sweetness of Digby scallops, seasoned with chili lime and finished with a butter-garlic baste, perfect for an appetizer or main course.
Pan-Seared Digby Scallops
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Scalloped Baby Potatoes image
Scalloped Baby Potatoes
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Loaded Scalloped Potatoes are a delightful twist on a classic comfort dish, making it perfect for Thanksgiving or any special occasion. These creamy and cheesy potatoes are layered with savory beef bacon, sour cream, and green onions, providing a rich and hearty dish that will leave your taste buds completely satisfied.
Loaded Scalloped Potatoes
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Scallop Scones are a delightful twist on the traditional scone, infusing flaky pastry with a savory seafood essence. These baked treats incorporate tender scallops into the dough along with cheesy and herby notes, creating a perfect balance of flavors. Each scone is dotted with succulent chunks of scallop, ensuring a tasty surprise with every bite.
Scallop Scones - Savory baked seafood bites
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A traditional Chilean seafood medley bursting with fresh, tangy flavors, perfect for seafood lovers.
Mariscal de Mariscos
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Paila Marina is a traditional Chilean seafood stew that features an aromatic broth and a variety of fresh seafood, making it a perfect choice for seafood lovers.
Paila Marina
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A classic Swedish comfort food featuring Falukorv sausage combined with apples and mustard, topped with melted cheese, providing a hearty and satisfying dish.
Swedish Scalloped Falukorv Sausage
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