Ulster Fry Bread – Breakfast soda bread

Rating

Calories: 160 Calories per serving

Cooking time: 30 mins

Recipe ingredients:

instacart: ulster-fry-bread-–-breakfast-soda-bread

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About

Ulster Fry Bread, often referred to as farl or soda bread, is a traditional Irish bread that is commonly served as part of an 'Ulster Fry,' which is a hearty Northern Irish breakfast. This quick and easy bread does not require yeast and is instead leavened with baking soda. Soft on the inside with a slightly crispy crust, it provides a comforting base to a rich breakfast platter stacked with bacon, sausages, eggs, black pudding, and tomatoes. This bread is cooked in a heavy pan on the stovetop and is best served warm with a generous spread of butter.