Tomatensalat: Tomato salad.

Rating

Calories: 90 Calories

Cooking time: 10 mins

Recipe ingredients:

instacart: tomatensalat-tomato-salad

Categories: Salads, Vegetarian Dishes, Sides, Healthy Foods, Quick Meals, Summer Recipes, European Cuisine, No-Cook Recipes

About

Tomatensalat, or Tomato Salad, is a light and refreshing dish that showcases the natural flavor of ripe, juicy tomatoes. This simple yet flavorful salad typically includes ingredients such as sliced tomatoes, onions, and an assortment of fresh herbs like basil or parsley. It's dressed with a tangy blend of olive oil, vinegar, salt, and pepper, and occasionally a hint of garlic or a sprinkle of sugar to balance the acidity of the tomatoes. Tomatensalat is commonly enjoyed as a starter or side dish, perfect for picnics, barbecues, or as a healthy addition to any meal. It's vibrant, easy to prepare, and can be customized based on personal preference or seasonal vegetables.

Top Recipe

Classic Simple Tomato Salad Introduction

gmamba132.5 K4 months agoWaivio3 min read

Welcome, food enthusiasts! Today, we're taking inspiration from Abnehmen mit Genuss to bring you a delightfully fresh and easy Classic Simple Tomato Salad. This recipe combines ripe tomatoes, crisp onions, and fresh parsley with a sweet and tangy dressing that's sure to tantalize your taste buds. It's a perfect side dish for any meal, especially during those warm summer months. Let's dive into the simplicity of flavors with this recipe.

Ingredients:

- 4 large tomatoes

- 1 medium onion

- A bunch of fresh parsley

- 1 tablespoon honey (or sugar as an alternative)

- 3 tablespoons olive oil

- 2 tablespoons balsamic vinegar (choice of dark or light)

- Salt to taste

- Pepper to taste

Instructions:

1. Start by prepping your onion. Peel and finely chop it and set it aside in a bowl.

2. Take your tomatoes and remove the stems with a corer or knife. Slice the tomatoes into roughly equal-sized pieces.

3. Wash the parsley thoroughly, then finely chop it, and place it into the bowl with the chopped onions.

4. To make your dressing, begin by adding one tablespoon of honey (or sugar) to a small mixing bowl.

5. Whisk in three tablespoons of olive oil, and then incorporate two tablespoons of your choice of balsamic vinegar, either dark or light.

6. Season the dressing with salt and pepper. Stir until all the ingredients are well mixed.

7. Pour the dressing over the chopped onions and parsley, ensuring to coat them evenly.

8. Add the chopped tomatoes to the bowl with the other ingredients and gently toss everything together, making sure not to break the tomatoes.

9. Taste and adjust the seasoning with more salt or pepper if needed.

10. Allow the salad to sit for a few minutes for the flavors to meld together.

11. Serve and enjoy your Classic Simple Tomato Salad!

Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 10 minutes

Equipment:

- Knife

- Cutting board

- Mixing bowl

- Whisk

- Corer or paring knife (optional)

Cooking Tips:

- For an extra touch of flavor, you can roast the tomatoes before mixing them into the salad.

- Serve the tomato salad chilled by refrigerating it for 30 minutes before serving.

- Choose ripe but firm tomatoes for the best texture in your salad.

Servings: 4

This recipe is attributed to the author Abnehmen mit Genuss. For more delightful recipes, check out their YouTube channel at https://www.youtube.com/@abnehmenmitgenuss1309.

#fresh #summer #simple #homemade

YouTube channel - Abnehmen mit Genuss: https://www.youtube.com/@abnehmenmitgenuss1309

Tomatensalat: Tomato salad.

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Tomatensalat: Tomato salad.