Department

sweets
Indulge in the rich and creamy flavors of Belize with this traditional Belizean Fudge, perfect for sharing or enjoying on your own, infused with aromatic spices and crunchy peanuts, grated coconut, and rum-soaked raisins.
Belizean Fudge
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A light and airy sponge cake known for its fluffy texture, perfect for three-milk cake or as a snack.
Marquesote
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A traditional sweet snack from Angola, Paracuca features peanuts coated in a delicious caramelized sugar crust, perfect for snacking or treating yourself.
Paracuca (Angolan Sweet Snack)
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Indulge in these soft and aromatic Swedish Cinnamon Buns, perfect for a delightful coffee break. With a buttery dough and luscious cinnamon filling, they're a classic treat.
Swedish Cinnamon Buns (Kanelbullar)
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Experience the delightful charm of traditional Brazilian Brigadeiro – a beloved treat characterized by its rich chocolate flavor and smooth, creamy texture. This simple yet indulgent dessert, crafted with pure ingredients, is a perfect celebration of Brazil's culinary heritage.
Brazilian Brigadeiro
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A delightful Greek sweet preserve made with white pumpkin, thyme honey, and almonds, popular on the island of Milos. Perfect as a unique dessert or a gift!
Koufeto (Greek Sweet Preserve)
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Experience the delightful taste of Afghan Sheer Pira, a traditional sweet dessert that is both simple to make and irresistibly delicious. This milky fudge combines fragrant cardamom and a variety of nuts, resulting in a rich and satisfying treat perfect for special occasions or as an everyday indulgence.
Afghan Sheer Pira
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This classic Baklava recipe features layers of flaky Fillo pastry filled with a nutty walnut mixture and drizzled with aromatic syrup, embodying a true taste of Greek tradition.
Classic Greek Baklava
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A delightful Brazilian treat made of creamy coconut fudge coated in a crisp caramel layer, perfect for indulging your sweet tooth.
Bala Baiana
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Experience the rich culinary heritage of Azerbaijan with this uniquely prepared traditional Baklava, featuring flaky layers of dough and a sweet hazelnut filling, enhanced with saffron aroma.
Traditional Azerbaijani Baklava
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Delight in these Danish-themed Rum Balls, infused with chocolate and rum essence, featuring raspberry jam and marzipan, perfect for festive occasions!
Danish Rum Balls (Romkugler)
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A quintessential Austrian dessert known for its cloud-like texture and delightful sweetness, paired with luscious cranberry jam.
Salzburger Nockerl
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A healthier no-bake cheesecake made with homemade skyr, a nutty crust, and vibrant blueberry sauce, perfect for guilt-free indulgence.
Gluten-Free Blueberry Skyr Cheesecake
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Classic Catalan sweet treats enjoyed during La Castanyada, made with almond flour and sugar, and decorated with various toppings like pine nuts, almonds, coconut, or cocoa.
Panellets
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A traditional sweet coconut candy from Belize that combines the tropical essence of coconut with the sweetness of brown sugar, creating a delightful treat.
Belizean Tableta (Coconut Candy)
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Indulge in the tropical allure of Haupia, a beloved Hawaiian coconut pudding that's a staple at island gatherings. This simple yet delicious dessert celebrates the rich flavors of coconut, transforming basic pantry ingredients into a creamy and refreshing treat.
Haupia (Hawaiian Coconut Pudding)
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