recipe

lemon peel
Barley water is a traditional and nutritious drink with a slight nutty flavor, commonly consumed for its health benefits. It is prepared by boiling pearl barley, straining it, and then flavoring the remaining liquid with various ingredients such as lemon, honey, or cinnamon.
Barley Water – Nutritious grain drink
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Sächsischer Stollen, also known as Dresden Stollen, is a traditional German Christmas bread that hails from Saxony. Rich, sweet, and dense, this festive loaf boasts a luxurious mix of candied fruits, nuts, spices, and a core of marzipan, invoking the warmth and cheer of the holiday season.
Sächsischer Stollen: Christmas bread with candied fruits, marzipan.
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Exquisite Calissons d'Aix en Provence are traditional French confections that capture the essence of Southern France. These delightful treats are made with ground almonds, candied fruits, and a touch of orange blossom water, creating a symphony of floral and fruity notes.
Exquisite Calissons d'Aix en Provence
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This Homemade Berry Liqueur is a sumptuous concoction perfect for those who fancy crafting their own spirits. Infused with the natural sweetness and aroma of fresh berries, this liqueur is a blend of vibrant fruits and the warmth of quality spirits.
Homemade Berry Liqueur (Beerenlikör)
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Kräuterlikör is a traditional German herbal liqueur noted for its complex and aromatic blend of botanicals. This digestif is crafted with a variety of herbs, spices, and citrus peels, which are steeped in alcohol before being sweetened and aged to perfection.
Kräuterlikör: Herbal liqueur.
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A delightful recipe for two traditional Bolivian breakfast beverages, made from purple and white corn flour, infused with spices like cinnamon and cloves, and sweetened to taste.
Api Morado and Api Blanco
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