La Coupe de Feu: Autumnal Elixir

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waivio_hivecooking9 days ago2 min read
๐Ÿฅƒ 0.5 oz V.S.O.P Brandy๐ŸŽ 3 oz L'Hรฉritance Ice Cider๐Ÿฅฅ 1 oz Coconut Water๐Ÿฅ• 1 oz Carrot Juice๐Ÿ‹ 0.5 oz Freshly Squeezed Lemon Juice๐Ÿฏ 0.5 oz Simple Syrup 1:1 mixture of sugar and waterโ„๏ธ Ice for shaking๐ŸŠ Dried Orange Slice for garnish๐ŸŒฟ Cinnamon Stick for garnish
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Embrace the flavors of fall with "La Coupe de Feu," a sophisticated cocktail crafted by Marguerite Richer from L'Gros Luxe restaurant. Highlighting the luscious notes of Quebec Ice Cider, this drink is a spirited celebration of the season, perfect for cozy gatherings or indulgent solo toasts.

Ingredients

๐Ÿฅƒ 0.5 oz V.S.O.P Brandy
๐ŸŽ 3 oz L'Hรฉritance Ice Cider
๐Ÿฅฅ 1 oz Coconut Water
๐Ÿฅ• 1 oz Carrot Juice
๐Ÿ‹ 0.5 oz Freshly Squeezed Lemon Juice
๐Ÿฏ 0.5 oz Simple Syrup 1:1 mixture of sugar and water
โ„๏ธ Ice for shaking
๐ŸŠ Dried Orange Slice for garnish
๐ŸŒฟ Cinnamon Stick for garnish


Instructions

1- Prepare the Base:

  • Pour 0.5 oz of V.S.O.P brandy into a cocktail shaker
  • Add 3 oz of L'Hรฉritance Ice Cider to the shaker

2- Add Refreshing Elements:

  • Introduce 1 oz of coconut water to invigorate with subtle tropical tones
  • Pour 1 oz of fresh carrot juice, lending a slight earthiness and vibrant color

3- Balance and Sweeten:

  • Add 0.5 oz of freshly squeezed lemon juice for a zesty kick
  • Sweeten with 0.5 oz of simple syrup, ensuring balance in flavor

4- Shake and Chill:

  • Fill the shaker generously with ice
  • Secure the lid and shake vigorously, chilling and mixing the components

5- Strain and Serve:

  • Strain the cocktail into a chilled coupe glass using a Hawthorne strainer

6- Garnish:

  • Garnish with a skewered dried orange slice and a cinnamon stick, enhancing the drink's visual and aromatic appeal

Prep Time: 2 minutes
Cook Time: Not applicable
Total Time: 2 minutes
Servings: 1
Calories: 215
Proteins: 0g
Fats: 0g
Carbohydrates: 26g
Equipment:

  • ๐Ÿฅ„ Cocktail Shaker (Stainless Steel)
  • โš–๏ธ Jigger (Double-sided, brass/gold-colored)
  • ๐Ÿน Strainer (Hawthorne type)
  • ๐Ÿธ Coupe Glass (Stemmed, clear glass)
  • ๐Ÿ“ Wooden Skewer (small)

Cooking Tips

  • Utilize a significant amount of ice cider to ensure its flavor stands out
  • Shaking, not stirring, is crucial for proper aeration and chilling due to the inclusion of juices and syrup

#autumn #cocktail #icecider #brandy #apples #garnish #liqueur #deliciousdrinks #fallvibes #mixology


YouTube channel - Producteurs de cidre du Quรฉbec: https://www.youtube.com/@producteursdecidreduquebec948


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La Coupe de Feu

Posted by Waivio guest: @waivio_hivecooking

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Embrace the flavors of fall with this sophisticated cocktail highlighting Quebec Ice Cider, perfect for cozy gatherings or indulgent solo...
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