Succulent Meat With Pumpkin and Potatoes

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Indulge in a comforting and hearty dish that's perfect for family dinners—an oven-baked combination of succulent meat, sweet pumpkin, and tender potatoes. This Eastern European classic offers simplicity and warmth, making it an ideal cozy meal.

Ingredients

🎃 1 medium-sized pumpkin, peeled and cut into 3-4 cm chunks
🥔 4-5 medium potatoes, peeled and cut into 3-4 cm chunks
🐖 500-700g pork shoulder or neck, cut into 3-4 cm chunks
🧅 1 medium onion, thinly sliced
🥄 2-3 tablespoons mayonnaise
🫒 2-3 tablespoons vegetable oil, appears to be olive oil
🧂 1-1.5 teaspoons salt
🌶️ 0.5-1 teaspoon black pepper
🥔 1 teaspoon potato seasoning, generic brand
🥩 1 teaspoon meat seasoning, generic brand
🌶️ 1 teaspoon smoked paprika
🌶️ 1 teaspoon paprika flakes
🌿 Fresh herbs for garnish, dill and parsley

Instructions

1- Preparation:

Peel and cut the pumpkin and potatoes into medium-sized chunks.
Slice the onion thinly.
Cut the pork into medium-sized chunks.

2- Mixing:

In a large mixing bowl, combine the meat, potatoes, pumpkin, and onion.
Add the mayonnaise, olive oil, salt, black pepper, potato seasoning, meat seasoning, smoked paprika, and paprika flakes.
Toss everything well using kitchen tongs or your hands until evenly coated.

3- Preparation for Baking:

Transfer the mixture into a large baking dish.
Cover the dish tightly with aluminum foil.

4- Cooking:

Preheat your Whirlpool oven to 200°C (392°F).
Place the covered baking dish into the preheated oven and bake for 1 hour.
Remove the foil and bake for an additional 15 minutes to allow the top to brown slightly.

5- Garnishing and Serving:

Remove the dish from the oven and allow it to cool slightly.
Garnish generously with fresh chopped dill and parsley before serving.

Prep Time: 15-20 minutes
Cook Time: 1 hour 15 minutes
Total Time: 1 hour 30-35 minutes
Servings: 6-8 servings
Equipment:

🔪 Chef's knife
🪵 Wooden cutting board
🥣 White oval ceramic or plastic mixing bowl
🥘 White oval ceramic or stoneware baking dish
🎛️ Whirlpool oven
📃 Generic patterned aluminum foil
🧤 Fabric oven mitt
🍴 Standard kitchen spoons
➰ Kitchen tongs

Cooking Tips:

For balanced flavors and texture, use roughly equal parts of pumpkin, potatoes, and meat.
The foil helps preserve moisture, ensuring the ingredients remain tender while the uncovered baking gives a delightful crust.

#comfortfood #easterncuisine #bakedgoodness #familydinner #homemade #heartymeal

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